nformation: Bred at Wye College, introduced in 1972. Granddaughter of Northern Brewer. Mid-size pale green cones with medium Alpha level and good aromatic potential, tending to fresh verdant character of hedgerow and verges, with floral, pine and grassy notes. Ideal for British Ale styles: Bitter & Pale Ales, Stout, Porter & Barley Wine.
Type: Aroma and Bittering, perfect for late-hopping and can even be used for dry-hopping
Alpha acid: 7.0%
Beta acid: 3.2-4.2%
Aroma: Challenger can impart a pleasant and complex marmalade/toffee/citrus flavour
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If the goods are ordered in error we will refund the goods in full, if sent back within 30 days of your receiving your order, but will charge postage costs.
If you do not contact us within the number of days as above, the order will be deemed to have progressed to completion.
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